Atlanta’s food scene is always changing, and this is most clear in its growing plant-based scene. There was a time when eating vegan meant just a salad or a plain veggie burger. Today, the city is a top place to find plant-based food. It has an amazing range of options that can satisfy any craving, budget, or occasion. The growth of this market shows a big change: veganism is no longer just a niche interest; it is now a full-fledged culinary field. Atlanta shows that eating plants doesn’t mean giving up. There is a world-class vegan restaurant ready to give you an unforgettable experience, whether you want a quick work lunch, a comforting meal, a special anniversary dinner, or a fun night out.
This carefully chosen guide looks at 20 of the best vegan restaurants in Atlanta. This list is organized to help you find the perfect place for any mood, from the viral hit with lines around the block to the calm, high-end places that are great for a romantic evening.
Atlanta’s Top Vegan Restaurants at a Glance (with Pricing) 🥗💰
| Restaurant Name | Neighborhood | Cuisine Type | Price Point | Price Range (per person/item) | Signature Dish (Price) | Best For… |
| Slutty Vegan | West End | Burgers / American | $$ | $13-25 per burger | One Night Stand ($21.78) | A Viral Food Experience |
| Soul Vegetarian | West End | Soul Food / Vegan | $$ | $15-21 per combo meal | Kalebone (BBQ “ribs”) ($6.25) | A Taste of Vegan History |
| Plant Based Pizzeria | Virginia-Highland | Pizza | $$ | $15-28 per pizza | Georgia Peach Pizza ($18-25) | Classic Pizza Night |
| Herban Fix | Midtown | Pan-Asian / Upscale | $$$ | (Not explicitly mentioned, assumed premium based on “upscale”) | (Not explicitly mentioned) | Romantic Date Night |
| Lov’n It Live | East Point | Raw / Organic | $$ | (Not explicitly mentioned) | Zucchini Lasagna (Not explicitly mentioned) | Wholesome Comfort Food |
| Cafe Sunflower | Buckhead | Global / Upscale | $$$ | $18-25 per entree | Old-Fashioned Chocolate Cake ($12.00 per slice) | Creative International Dishes |
| Bar Vegan | Ponce City Market | Bar / Small Plates | $$$ | (Not explicitly mentioned) | (Not explicitly mentioned) | Cocktails and a Vibe |
| True Food Kitchen | Buckhead / Midtown | Health-Focused | $$ | $14-22 (plant-based options) | (Seasonal health-driven menu) | Healthy & Flavorful Bowls |
| Sevananda | Little Five Points | Deli / Health Food | $ | (Not explicitly mentioned) | (Rotating hot bar/deli items) | A Quick & Healthy Lunch |
| Tassili’s Raw Reality | West End | Raw / Vegan | $$ | $10-20 per wrap | “OG” Original Kale Wrap ($16.49 full size) | The Legendary Kale Wrap |
| Envegan | Multiple Locations | Fast Food | $ | (Not explicitly mentioned) | (Vegan burgers/sandwiches) | Convenient & Quick Bites |
| Life Bistro | Sylvan Hills | Soul Food / Alkaline | $$ | $17-24 per entree | Seafood Rasta Pasta ($20.40) | Healthy Southern Classics |
| Vegan Dream Doughnuts | Smyrna | Bakery / Desserts | $ | (Not explicitly mentioned) | (Classic fluffy doughnuts) | Indulgent Sweet Treats |
| Chi Chi Vegan | Reynoldstown | Tacos / Burgers | $$ | $10-16 per item (Purely Plant) | Birria Tacos ($12-15) (Purely Plant) | Plant-Based Taqueria Fare |
| Go Vinda’s Cafe | Little Five Points | Indian | $ | (Not explicitly mentioned) | (Unpretentious Indian cuisine) | An Unpretentious Hidden Gem |
| Ghion Cultural Hall | Cheshire Bridge | Ethiopian | $$ | $16-22 (vegan combination platters) | Veggie Platter (Not explicitly mentioned) | Authentic Group Dining |
| Mamak Vegan Kitchen | Chamblee | Malaysian | $$ | $16-22 per entree | Sesame Chicken ($20.00) | Unique Street Food Flavors |
| Calabar & Grill | Stone Mountain | Caribbean | $$ | (Not explicitly mentioned) | (Vegan-friendly Caribbean menu) | Island Flavors & a Full Bar |
| Grass VBQ Joint | Decatur | BBQ / American | $$ | (Not explicitly mentioned) | (Plant-Based Barbecue) | Plant-Based Barbecue |
| La Semilla | Reynoldstown | Latin | $$$ | $31-50 per person | Crunchwrap ($18-20) | Modern Vegan Latin Cuisine |
For Indulgent Cravings & American Classics
When you want comfort food, Atlanta’s vegan scene knows how to give it to you. These restaurants are known for putting a new spin on classic American dishes. They show that burgers, pizzas, and cheesesteaks can be both plant-based and very satisfying.
Slutty Vegan
You can’t talk about Atlanta without mentioning Slutty Vegan. What started as a food truck has become a cultural phenomenon, with a block party vibe, a lot of famous people following it, and burgers with names that make you think. Part of the appeal is the experience of waiting in the long lines, which are famous for being long and having music and a sense of community. The prize is a decadent burger like the “One Night Stand” ($21.78), which has a plant-based patty with vegan bacon, cheese, caramelized onions, and their famous Slut Sauce on top. It’s a place to go for a fun, high-energy, and truly unforgettable meal. You should expect to pay between $13 and $25 for each burger.
Plant Based Pizzeria
As Atlanta’s first all-vegan pizzeria, Plant Based Pizzeria holds a special place in the city’s heart. Located in the vibrant Virginia-Highland neighborhood, it serves up classic and creative pizzas that satisfy even the most discerning traditionalists. Using house-made vegan cheeses and a variety of plant-based meats, they craft pies that are rich in flavor and texture. Standouts include the Georgia Peach pizza ($18-25), which offers a unique sweet and savory combination, and classic pepperoni made with plant-based ingredients. It’s the perfect spot for a casual pizza night that compromises on nothing, with pizzas generally ranging from $15-28.
Lov’n It Live
Nestled in East Point, Lov’n It Live offers a unique and wholesome approach to comfort food. The restaurant is dedicated to organic, live, and dehydrated culinary preparations, transforming familiar dishes into nutrient-dense, flavorful creations. Their famous zucchini lasagna is a testament to this philosophy, layering delicate slices of zucchini with rich nut-based cheeses and savory sauces to create a dish that is both comforting and revitalizing. It’s a haven for those who crave indulgent flavors but prefer a lighter, more health-conscious execution.
Chi Chi Vegan (Purely Plant)
For a classic fast-food fix, Chi Chi Vegan, now known as Purely Plant in Reynoldstown, delivers with its straightforward menu of plant-based taqueria favorites. This spot is a go-to for delicious and satisfying tacos, burgers, and Philly cheesesteaks, all made entirely from vegan ingredients. Their Birria Tacos ($12-15) are a highlight. The casual, counter-service style makes it an excellent choice for a quick and flavorful meal that hits all the notes of traditional American fast food, making it accessible and appealing to vegans and omnivores alike, with items typically priced around $10-16.
A Taste of the South: Plant-Based Soul Food
Atlanta is the undisputed capital of the South, and its culinary identity is deeply rooted in soul food. The city’s vegan restaurants have masterfully embraced this heritage, creating a sub-genre that is uniquely “Atlanta vegan food.” These establishments reinterpret Southern classics, offering a powerful connection between the city’s past and its plant-based future.
Soul Vegetarian
A true pioneer in the community, Soul Vegetarian has been serving plant-based soul food in the historic West End for over 40 years. This institution is more than just a restaurant; it’s a cornerstone of Atlanta’s vegan history. They are renowned for their proprietary protein, “Kalebone” ($6.25), which features in many of their classic dishes. Diners flock here for comforting plates of mac and cheese ($5.65-6.99), collard greens, and the legendary Garvey Burger ($12.99). Eating at Soul Vegetarian is a taste of both soulful cooking and the deep roots of the city’s plant-based movement. A combo meal typically costs $15-21.
Vegan Dream Doughnuts
Every great soul food meal deserves a sweet finish, and Vegan Dream Doughnuts in Smyrna provides just that. This specialty bakery focuses on crafting classic, fluffy doughnuts in a variety of beloved flavors, all without any animal products. From glazed to filled, these treats capture the nostalgic joy of a traditional doughnut shop, making it a must-visit for anyone with a sweet tooth looking for an authentic, plant-based indulgence.
Life Bistro
Life Bistro in Sylvan Hills offers a health-conscious evolution of soul food and Caribbean classics. The menu is distinguished by its commitment to using 100% alkaline ingredients, aiming to provide meals that are not only delicious but also nourishing and restorative. The Seafood Rasta Pasta ($20.40) is a popular choice. The dishes are vibrant and flavorful, presenting a modern take on traditional recipes. It represents a thoughtful approach to Southern cooking, where indulgence and wellness coexist harmoniously, with entrees generally priced between $17-24.
Global Flavors, Plant-Based Plates
Atlanta’s international community is reflected in its diverse culinary offerings, and the vegan scene is no exception. These restaurants transport diners around the globe with authentic, creative, and entirely plant-based interpretations of international cuisines.
Herban Fix
For a sophisticated dining experience, Herban Fix in Midtown stands out as an upscale, Pan-Asian destination. The elegant and romantic atmosphere makes it a perfect choice for date nights and special occasions. The menu is a journey through Asia, featuring beautifully crafted dishes like delicate steamed buns, savory stir-fries, and intricate sushi rolls. Herban Fix elevates plant-based dining, showcasing the artistry and complexity of Asian cuisine in a refined setting.
Ghion Cultural Hall
Ghion Cultural Hall on Cheshire Bridge Road offers an authentic taste of Ethiopia, a cuisine celebrated for its abundance of naturally vegan-friendly options. The heart of the menu is the veggie platter, a colorful assortment of flavorful lentil and vegetable stews (wats) served atop a spongy, tangy injera bread. The communal dining style, where everyone shares from the same large platter, makes it an ideal spot for groups and a wonderfully immersive cultural experience, with vegan combination platters typically costing $16-22.
Cafe Sunflower
A veteran of Atlanta’s vegan scene, Cafe Sunflower has been delighting diners in Buckhead for decades with its creative and globally inspired menu. The restaurant is known for its consistently excellent and inventive dishes that draw from a variety of culinary traditions. Fan favorites like the Sesame Soy Chicken ($18-21) and the world-famous Old-Fashioned Chocolate Cake ($12.00 per slice) showcase a commitment to flavor and quality that has earned it a loyal following. It remains a benchmark for imaginative and satisfying plant-based cooking, with entrees ranging from $18-25.
Mamak Vegan Kitchen
Offering a truly unique culinary experience, Mamak Vegan Kitchen in Chamblee specializes in vegan Malaysian street food. This is a rare and exciting find, bringing the complex, aromatic, and spicy flavors of Malaysia to Atlanta’s plant-based community. The menu features classic dishes like Curry Laksa ($18.00) and Sesame Chicken ($20.00), all expertly crafted without animal products. It’s a destination for adventurous eaters looking to explore a distinct and vibrant global cuisine, with entrees typically priced between $16-22.
For a Healthy & Wholesome Meal
For those who prioritize wellness, Atlanta offers a wealth of vegan options that are as nourishing as they are delicious. From raw food cafes to community-focused co-ops, these establishments cater to a health-conscious demographic without sacrificing flavor.
Located in the West End, Tassili’s Raw Reality is an institution celebrated for its vibrant, life-affirming raw food. The undisputed star of the menu is the Spicy Kale Wrap, or the “OG” Original Kale Wrap ($16.49 for a full size), a massive and legendary creation packed with marinated kale, avocado, and other fresh ingredients. The ethos is centered on the power of raw, unprocessed foods to heal and energize, making it a go-to spot for a meal that feels both indulgent and incredibly healthy. Wraps range from $10-20 depending on size.
Sevananda
More than just a restaurant, Sevananda is a community-owned natural foods co-op in the heart of Little Five Points. Inside this bustling market is a fantastic hot bar and deli, offering a rotating selection of fresh, healthy, and flavorful vegan dishes. It’s the perfect place to grab a quick, wholesome, and affordable lunch. The variety ensures there is always something new to try, from hearty stews to fresh salads and baked goods.
While not an exclusively vegan restaurant, True Food Kitchen has earned its place on this list for its strong commitment to health-driven cuisine with an abundance of excellent plant-based options. With locations in Buckhead and Midtown, its menu is guided by an anti-inflammatory food pyramid, resulting in dishes that are both delicious and designed for wellness. The vibrant bowls, salads, and pizzas are popular choices for a flavorful and consciously healthy meal, with plant-based options generally costing $14-22.
Go Vinda’s Cafe
A true hidden gem, Go Vinda’s Cafe is located within a Hindu temple in Little Five Points, offering an experience that is as unique as its food. The cafe serves unpretentious, healthy, and incredibly affordable Indian cuisine in a peaceful and welcoming atmosphere. The menu is simple but satisfying, providing a nourishing meal that feels like a genuine home-cooked dish. It’s a beloved spot for those in the know, offering a moment of tranquility and a plate of wholesome food.
For a Night Out: Vegan Drinks & Vibes
The growth of Atlanta’s vegan scene means having options for every part of the day, including a great night out. These spots combine delicious plant-based food with energetic atmospheres and excellent drink menus, making them perfect for a social evening.
Bar Vegan
Situated in the bustling Ponce City Market, Bar Vegan is the city’s premier destination for a chic and energetic vegan night out. The atmosphere is described as “sexy” and “energetic,” with a focus on inventive cocktails and sophisticated bar bites. It’s the ideal place to meet for drinks and enjoy a lively social scene, proving that a plant-based lifestyle extends to upscale, vibrant nightlife.
Envegan
With a fast-food joint model and multiple locations, including one in Little Five Points, Envegan offers incredible convenience. While it excels as a spot for a quick bite, its strategic locations also make it a perfect place to grab a satisfying vegan burger or sandwich before heading out for a concert or a night on the town, providing a solid and delicious foundation for an evening’s activities.
Calabar & Grill
Located in Stone Mountain, Calabar & Grill offers a fantastic vegan-friendly Caribbean menu alongside a full bar. This provides a different kind of night-out experience, one filled with the vibrant, spicy flavors of the islands. It’s a great choice for those looking for a relaxed yet festive atmosphere where they can enjoy a hearty meal and a good drink.
Conclusion
Atlanta’s vegan restaurant scene is a testament to the city’s culinary dynamism and cultural richness. The sheer diversity of options—from pioneering soul food kitchens in the West End to upscale Pan-Asian dining in Midtown—demonstrates that plant-based eating has firmly entered the mainstream. The establishments on this list are not just great “vegan” restaurants; they are great restaurants, period. They are driven by passionate chefs, innovative concepts, and a commitment to flavor that appeals to everyone. As this exciting sector continues to grow, it further solidifies Atlanta’s reputation as a world-class food city, inviting both locals and visitors to explore the vibrant and delicious future of plant-based cuisine. Readers are encouraged to explore these incredible spots and share their own favorites.
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